1. Rendang – The World’s Best Dish

Rendang has been crowned as one of the world’s most delicious dishes by CNN. This slow-cooked beef dish, rich with coconut milk and aromatic spices, is a must-try. Want the best experience? Taste authentic rendang in Padang!
2. Nasi Goreng – The Comfort Classic

Whether it’s breakfast, lunch, or dinner, nasi goreng (fried rice) never disappoints. Add a fried egg, shredded chicken, or prawns for a perfect meal.
3. Sate – Skewers with a Twist

Indonesian satay takes grilled skewers to the next level. With peanut sauce-topped Sate Madura or the spicy Sate Padang, every bite is a flavor explosion.
4. Soto – Indonesia’s Flavorful Soup

Indonesia boasts countless variations of soto, a flavorful soup made with chicken or beef. Don’t miss out on Soto Betawi or Soto Lamongan for a truly unique experience.
5. Gado-Gado – Indonesia’s Signature Salad

Gado-gado is a salad that combines steamed vegetables, tofu, tempeh, and hard-boiled eggs, all drenched in creamy peanut sauce. Healthy and flavorful!
6. Pempek – The Snack from Palembang

Made from fish and tapioca, pempek is served with a tangy vinegar-based sauce. Try the iconic “kapal selam” (submarine) filled with egg for the ultimate snack.
7. Gudeg – The Sweet Taste of Jogja

If you have a sweet tooth, gudeg is your perfect match! Made from young jackfruit cooked in coconut milk and palm sugar, it’s an iconic dish from Jogja.
8. Bakso – Meatballs, Indonesian Style

Bakso is far from your average meatball. Served in a hot broth with noodles and tofu, it’s a street food favorite you don’t want to miss!
9. Papeda – A Taste of the East

Originating from Papua and Maluku, papeda is a gooey sago dish served with yellow spiced fish soup. A unique culinary adventure!
10. Es Campur – The Tropical Dessert

Cool down with es campur, a refreshing dessert with shaved ice, mixed fruits, jelly, and syrup. Perfect for tropical weather!